| Servings | 4 |
|---|---|
| Preparation Time | 3 Hours, 5 Minutes |
| Cook Time | 0 Minutes |
| Total Time | 3 Hours, 5 Minutes |
| Difficulty | Easy |
| Main Ingredient | Yogurt; Kiwi |
| Category | Dairy; Fruit |
| Meal | Lunch; Dinner; Snack |
| Type | Dessert |
| Cuisine | American |
| Diet |
1/2 cup fat-free plain Greek yogurt
4 strawberries, stems removed
1 tablespoon orange juice
1 kiwi, peeled and sliced
Combine the yogurt, strawberries, and orange juice in a blender until smooth.
Line four paper cups with a kiwi slice. Pour the yogurt mix into the cups.
Press a craft stick into the kiwi slice and freeze for 3 hours.
Calories: 57 cal
Total fat: 3g
Cholesterol: 6mg
Sodium: 17mg
Carbohydrate: 8g
Fiber: 1g
Protein: 1g