| Servings | 6 |
|---|---|
| Preparation Time | 1 Hour, 5 Minutes |
| Cook Time | 5 Minutes |
| Total Time | 1 Hour, 10 Minutes |
| Difficulty | Easy |
| Main Ingredient | Strawberries; Chocolate |
| Category | Fruit; Nuts, Fats, & Oils |
| Meal | Lunch; Dinner; Snack |
| Type | Dessert |
| Cuisine | American |
| Diet |
3 ounces chocolate
12 strawberries
Melt the chocolate in a bowl over boiling water or in a microwave on low for 1 minute, stirring continuously.
Cover a plate with wax paper. Coat the strawberries in the chocolate and place on the wax paper. Refrigerate for 1 hour before serving.
Calories: 90 cal
Total fat: 4g
Saturated fat: 4g
Monounsaturated fat: 2g
Cholesterol: 4mg
Sodium: 12mg
Carbohydrate: 10g
Fiber: 2g
Protein: 2g