Servings | 3 |
---|---|
Preparation Time | 10 Minutes |
Total Time | 10 Minutes |
Difficulty | Easy |
Main Ingredient | Apples; Tuna |
Category | Fruit; Seafood |
Meal | Lunch; Dinner; Snack |
Type | Appetizer; Main Dish; Side Dish |
Subtype | Salad; Sandwich |
Cuisine | American |
Diet |
Two 6-ounce cans unsalted tuna in water, drained
1 medium apple, chopped
1 celery stalk, peeled and chopped
1/4 cup low-fat vanilla yogurt
1 teaspoon mustard
1 teaspoon honey
6 slices whole-wheat bread
6 lettuce leaves
6 slices tomato
In a large bowl, combine the tuna, apple, celery, yogurt, mustard, and honey.
Spread the mixture on bread slices, topping each with lettuce, tomato, and another bread slice. Serve immediately.
Calories: 300 cal
Total fat: 4g
Saturated fat: 1g
Monounsaturated fat: 0g
Cholesterol: 35mg
Sodium: 370mg
Carbohydrate: 37g
Fiber: 6g
Protein: 38g
Calcium: 150mg