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Nectarine and radish salsa

Recipe Information

Description:
Nectarine and radish salsa is a delicious American recipe usually served as a appetizer. It requires about 15 minutes of prep time and about 0 minutes of cooking time for a combined total time of 15 minutes. The overall cooking skill level is considered easy. This recipe will yield 4 servings if prepared as directed.
Servings 4
Preparation Time 15 Minutes
Cook Time 0 Minutes
Total Time 15 Minutes
Difficulty Easy
Main Ingredient Nectarines
Category Fruit
Meal Lunch; Dinner; Snack
Type Appetizer
Subtype Dip/Spread; Salsa
Cuisine American
Diet

Ingredients

  • 2 1/4 cups (1/4-inch) diced nectarines

  • 1 1/2 cups radishes, halved lengthwise and thinly sliced

  • 1/2 cup cucumber, chopped

  • 1/4 cup red onion, finely chopped

  • 1 tablespoon fresh lime juice

  • 2 teaspoons fresh cilantro, chopped

  • 1 1/2 teaspoons sugar

  • 1/4 teaspoon salt

Directions

  • In a medium bowl, mix all the ingredients, tossing well. Allow the salsa mixture to sit for 30 minutes before serving.

Nutrition (per serving)

  • Calories: 18 cal

  • Total fat: <1g

  • Saturated fat: 0g

  • Monounsaturated fat: 0g

  • Polyunsaturated fat: <1g

  • Cholesterol: 0mg

  • Sodium: 55mg

  • Carbohydrate: 4g

  • Fiber: <1g

  • Protein: <1g