| Servings | 6 |
|---|---|
| Preparation Time | 20 Minutes |
| Cook Time | 0 Minutes |
| Total Time | 20 Minutes |
| Difficulty | Easy |
| Main Ingredient | Cucumber; Tomatoes; Jalapeno Peppers |
| Category | Fruit; Vegetables |
| Meal | Lunch; Dinner; Snack |
| Type | Appetizer; Side Dish |
| Subtype | Salsa |
| Cuisine | American; Latin American |
| Diet |
3 medium cucumbers, chopped
3 medium tomatoes, chopped
1 green bell pepper, chopped
1/2 cup red onion, chopped
2 jalapeño peppers, chopped
2 tablespoons cilantro, minced
2 tablespoons fresh dill, minced
1 lime, juiced
Combine the cucumbers, tomatoes, bell pepper, red onions, and jalapeno pepper in a large bowl.
Stir in the chopped onions. Add the cilantro, dill, and lime juice, and mix well before serving.
Calories: 44 cal
Total fat: <1g
Saturated fat: <1g
Monounsaturated fat: 0g
Cholesterol: 0mg
Sodium: 9mg
Potassium: 417mg
Carbohydrate: 10g
Fiber: 3g
Protein: 2g