| Servings | 2 |
|---|---|
| Preparation Time | 2 Minutes |
| Cook Time | 2 Minutes |
| Total Time | 4 Minutes |
| Difficulty | Easy |
| Main Ingredient | Horseradish; Ketchup |
| Category | Fruit; Vegetables |
| Meal | Brunch; Lunch; Dinner |
| Type | Side Dish |
| Subtype | Condiment; Sauce/Gravy |
| Cuisine | American |
| Diet |
2 tablespoons finely grated raw horseradish
1 teaspoon dark brown sugar
1/8 teaspoon fresh lemon juice
6 tablespoons ketchup
Add all of the ingredients to a small bowl, and mix together thoroughly. Refrigerate the mixture until serving time.
Calories: 58 cal
Total fat: 0g
Saturated fat: 0g
Monounsaturated fat: 0g
Cholesterol: 0mg
Sodium: 503mg
Potassium: 223mg
Carbohydrate: 15g
Fiber: 0g
Protein: 1g