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Wellness

Laurie Van

Laurie Van
I am an experienced Registered and Florida Licensed Dietitian with a Masters degree in Health Education. I have taught people how to live healthy with diabetes for over 35 years. Frustrated by the barriers to learning I have watched patients endure, I developed NutriTutor.

<url removed> helps people with diabetes, caregivers, corporate wellness companies, employers, insurance companies, physicians, and other groups reduce healthcare costs through superior medical nutrition and lifestyle counseling. NutriTutor® offers convenient online patient-centered educational programs with optional Registered Dietitian / Certified Diabetes Educator telephone consultations; helping people with diabetes and pre-diabetes control glucose, body weight, cholesterol, triglycerides, and high blood pressure. Developed by top educators and brimming with current science, NutriTutor® programs correct the barriers found in traditional medical education, resulting in improved learning and outcomes. Programs supply:--interactive skills training—customized meal plans—proven weight loss system—downloadable manual—online support—plenty of time to learn. Healthcare groups and companies receive seamless education for their patients through customized web portals and pages, securing brand recognition and loyalty. Ready to transform your health and save healthcare dollars?

Go to <url removed> if you have diabetes.

Healthcare specialists, see <url removed>.
Hometown: FL United States
Occupation: Diabetes Educator/Registered Dietitian
Interests: Rock-hunting (fossils, crystals), indian relic hunting, camping, hiking, gardening, playing with my dog and birds, discussions in which people are genuine.

Posts

Implants could be powered by blood sugar!
Read a most intriguing use for blood sugar... What more can technology do? Perhaps install fuel cells that grab excess sugar from the blood to lower our glucose while also energizing our cell phones?
White is Right!
Why are white foods being disrespected and shunned these days? While there is some truth to the "don't eat white foods" imperative, it doesn't fit for all white foods. Clearly, refined grains are not as healthy for you as whole grains. When the nutrient-rich germ and fibrous husk are removed, the...
Improve Diabetes Outcomes in Corporate Wellness Programs
Excerpted from article published in "Corporate Wellness Magazine," February 2011, Vol. 19, by this blog author. Workplace wellness programs are stepping up to the plate during this healthcare crisis, helping thousands across the country to prevent chronic diseases such as type 2 diabetes. What im...
How to Improve Type 2 Diabetes Outcomes Nationwide
Excerpted from article published in "Corporate Wellness Magazine," February 2011, Vol. 19, by this blog author. Workplace wellness programs are stepping up to the plate during this healthcare crisis, helping thousands across the country to prevent chronic diseases such as type 2 diabetes. What im...
Diabetic Eye Damage On the Rise?
Nearly 30% of diabetics in the U.S. over the age of 40 are thought to have diabetic retinopathy, with 4% of this population affected to the point of permanent vision loss, suggests a new study. Retinopathy, caused by blood vessel damage behind the eye, has no obvious symptoms in the beginning. As...
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