Emily Jones is a Registered Dietitian Nutritionist in Nashville, TN, specializing in the treatment of food allergies, food sensitivities, anti-inflammatory eating patterns, and other related specialty areas, including autoimmune diseases and women's health. Emily believes the diagnosis of a food allergy by a physician shouldn't be the end of the story, but just the beginning. Ongoing nutrition support is essential for the effective management of food allergies in everyday life, and Emily can help you and your family through a variety of customized methods.
Hometown: Nashville, TN
Occupation: Registered Dietitian Nutritionist
Interests: Food Allergies, Food Sensitivities, Food Intolerances
Chronic GI Stress
Autoimmune Disease
Anti-Inflammatory Eating Pattern
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