Tagged as I3C

Studies have shown a correlation between eating large amounts of cruciferous vegetables like broccoli and a lower risk of cancer. And, more to the point, researchers may have finally found one of the reasons why. Cruciferous vegetables contain an enzyme that breaks down into a unique compound in the body. This compound, I3C, activates a tumor-suppressing enzyme, and tests on supplemented mice have...
June 24, 2019